Welcome back to another day at camp! Today for breakfast we had french toast with orange juice. The campers were extra hungry today, it seemed like we had some monkeys here because we went through two full trays of bananas. Our morning was normal as usual with cabin clean up and classes. This brings us to our noon time meal which consisted of homemade meatloaf, mashed potatoes, corn, and bread and butter. For dessert the kitchen served butterscotch pudding topped with whipped cream. Following lunch we had a normal rest hour, and a handful of girls began their beaded bracelets with Drew in the arts & crafts room. After rest hour, the children dove into the lake to cool off for a general swim. We had a normal afternoon which consisted of fourth period and activity period. For supper, we had a camp favorite of CHICKEN MELTS, applesauce, carrots, and chips! The girls fell in love with this meal, there were no more leftovers! The dessert was homemade apple crisp topped with whipped cream and oats. Tonight we will be playing Spies and Smugglers! A lot of girls are excited about this and cannot wait to start! Toodles Till Tomorrow <3

THE BIRCH BLOG